RESERVATION
＼An exquisite balance of lean meat and deep umami／
Indulge in a delicious Oomugi Beef paired with carefully selected wine.
How are you doing during the year-end busy season?
From Tuesday, January 6 to Saturday, February 28, 2026, all RIO GRANDE GRILL locations will offer a limited-time luxury churrasco.
Oomugi Beef, an Angus beef, primarily grain-fed and fattened for over 150 days. Its tenderness and beautifully balanced marbling creates a rich yet clean flavor. Simply seasoned with rock salt and grilled slowly, the natural umami of the meat is enhanced, allowing its deep and savoy taste to melt in your mouth.
To further elevation of your dining experience, we offer a carefully selected wine to pair with Oomugi Beef.
■ Penfolds Koonunga Hill Shiraz Cabernet 〔Australia〕(Glass 1,000 yen / 1,100 yen including tax)
Rich fruity note and a hint of spicy, this wine brings out beautifully the umami of Oomugi Beef to enjoy a luxurious pairing.
Enjoy this special Oomugi Beef churrasco during this limited period to celebrate the New Year.
【Special Churrasco Details】
Period: January 6, 2026 (Tuesday) – February 28, 2026 (Saturday)
Serving Time: Dinner only
Available at all RIO GRANDE GRILL locations
▼WEB reservation▼
Roppongi
Yokohama BAY QUARTER
Ebisu
Maihama IKSPIARI
Though the weather is cold, we welcome you with hot churrasco with warm hospitality.
We sincerely look forward to welcoming you.
Roppongi